Hotel jobs in Christchurch, Dorset

Careers

Welcome aboard

Do you have a passion for the hospitality industry, a drive to deliver exceptional service to guests, and feel you can bring something new to our 5 star working environment? Then why not jump ship and come aboard Captain's Club and let us show you the ropes? Get in touch today - you could be the perfect fit.

  • Food & Beverage Assistant (Full & Part Time)

    The Captains Club Hotel and Spa is recruiting for a flexible, enthusiastic and experienced Food & Beverage assistant to join our font of house team.

    Responsibilities:

    • Receive orders and serve guests requests completely in a timely manner
    • Understand menu content, any menu changes, and promotional activities
    • Keep your service area clean, tidy, and well-prepared
    • Answer Guest queries in a polite and helpful manner
    • Stay guest focused and nurture an excellent guest experience
    • Comply with all food and beverage regulations

    Desirable:

    • 1+ years of experience

    Essential:

    • Positive attitude and someone who makes our guests smile
    • Genuinely friendly and caring
    • Enjoys working as part of a team
    • Passion for food and beverage and willingness to learn
    • Ambitious and hard working
    • Good communication and personal presentation
    • Excellent English knowledge
    • Positive attitude and excellent communication skills

    Rewards:

    • 29 days holiday (based on full time hours)
    • Free uniform & meals on duty
    • Discounted rates on products
    • Opportunities for training and development

    Live in accommodation is not available.
    Salary depending on experience

  • Hotel Bartender (Full & Part Time)

    The Captains Club Hotel and Spa is recruiting for a flexible, enthusiastic and experienced Bartender/mixologist to join our bar team in the Club area of the hotel.

    With fantastic customer service skills and good food and wine knowledge, the successful candidate will be able to mix and match ingredients in order to create classic and innovative drinks in accordance with customers’ needs and expectations.

    Responsibilities:

    • Prepare alcohol or non-alcohol beverages
    • Interact with customers, take orders and serve snacks and drinks
    • Assess customers’ needs and preferences and make recommendations
    • Mix ingredients to prepare cocktails
    • Check customers’ identification and confirm it meets legal drinking age
    • Restock and replenish bar inventory and supplies
    • Stay guest focused and nurture an excellent guest experience
    • Comply with all food and beverage regulations

     
    Desirable:

    • 1+ years of experience as a bartender

     
    Essential:

    • Excellent knowledge of in mixing, garnishing and serving drinks
    • Excellent English knowledge
    • Positive attitude and excellent communication skills
    • Ability to keep the bar organised, stocked and clean

     
    Rewards:

    • 29 days holiday
    • Free uniform & meals on duty
    • Discounted rates on products
    • Opportunities for training and development

     
    Live in accommodation is not available.
    Salary depending on experience

    Captains Club Hotel and Spa – Christchurch BH23

  • Club Restaurant Supervisor

    An excellent opportunity has arisen at our 4* Captains Club Hotel in Christchurch, Dorset for a Club Supervisor in our busy restaurant.

    A well established, 29 bedroom, 4* boutique hotel with fantastic surroundings, situated right beside the River Stour and is a very popular venue for both corporate and leisure clients.

    The role:

    Ensuring the smooth running of the restaurant alongside our management team providing an excellent standard of service to all customers. You will be a Supervisor already in a high volume restaurant and be looking to join a Hotel that offers great training and career development. Most importantly you will be a hands on person who loves to lead and motivate a team.

    Desired qualifications/experience:

    • Come from a hospitality background.
    • Have prior experience in restaurants and hotels
    • Have good knowledge of EPOS systems.

    Applicants must:

    • Be well presented
    • Display passion and enthusiasm and be confident, friendly and outgoing with exceptional customer service skills
    • Have excellent spoken and written English skills along with a professional manner

    Salary depending on experience

    Rewards:

    • 29 days holiday
    • Free uniform & meals on duty
    • Discounted rates on products
    • Opportunities for training and development

    Required experience:

    • Restaurant Supervisor: 1 year +

    This is a very exciting job opportunity for someone who wants to develop their career in a beautiful environment with a wonderful team of people! if you'd like to be considered for this role and want to come in for a chat, please send a CV and cover letter outlining why this is the right job for you.

    Due to the volume of applications received, only those selected for interviews will be contacted.

    Captains Club Hotel and Spa is an equal opportunity employer and actively seeks candidates from diverse backgrounds

  • Kitchen Porter

    The Captain's Club Hotel in Christchurch is looking for an enthusiastic individual to join their kitchen porters team on a full time basis.

    As a kitchen porter you will help to keep the kitchen running smoothly by making sure everything is clean, tidy, safe and hygienic.

    Your duties will include:

    • unloading deliveries of food to the kitchen
    • organising the storeroom
    • collecting and washing pots, pans, plates and cutlery
    • getting pots, pans plates and cutlery back into use as quickly as possible
    • washing and disinfecting kitchen appliances, work surfaces, floors and walls
    • making sure kitchen equipment is properly stored
    • removing and recycling waste from the kitchen
    • Follow daily cleaning schedule

     

    Skills:

    • the ability to carry out tasks quickly
    • good communication skills
    • the ability to work in a team
    • the ability to work on your own and use your initiative
    • the ability to remain calm under pressure
    • an awareness of hygiene and safety regulations
    • the ability to follow instructions.

    Salary: competitive hourly rate, plus gratuities

     

    Rewards:

    • 29 days holiday
    • Free uniform & free meals on duty
    • Discounted rates on products

    Captains Club Hotel & Spa is an equal opportunity employer and actively seeks candidates from diverse backgrounds.

    Job Type: Full-time