Careers at Captain's Club

Do you have a passion for the hospitality industry, driven by delivering exceptional experiences to guests and feel you can bring something new and exciting to our 5 star working environment? Then we would really like to hear from you. Jump ship and come aboard Captain's Club in Christchurch, Dorset, and let us show you the ropes. Get in touch - you could be the perfect fit.

CURRENT VACANCY

JOB TITLE: CHEF DE PARTIE

We are seeking an enthusiastic Chef de Partie to join our crew at the Captains Club Hotel. Previous hospitality experience essential. 
This person must have fantastic organisational skills and the ability to work within a team. Able to demonstrate excellent communication skills. They must be confident and be able to anticipate, manage and meet all our customers’ expectations and maintain high standards.

DUTIES: 
• To maintain a high standard of service at all times. 
• To ensure that all Health and Safety legislation and guidelines are implemented, adhered 
to and reviewed regularly, in respect of kitchen production, employees, machinery, 
equipment and hygiene. 
• To ensure all products used are of a high standard. 
• To produce all dishes to a high standard upon presentation of the recipe. 
• To ensure all areas are clean and tidy after service 
• To ensure all dishes are served at the correct portion size, quality and temperature. 
• Jointly responsible for preparing kitchen cleaning rotas, supervising cleaning schedules 
and signing off on a weekly basis.

Essential 
Junior Chef de Partie 2 years minimum

Desirable 
NVQ Level 2 catering hospitality or equivalent and above 
Level 2 in food hygiene or equivalent and above 
Worked in a hotel environment

Contract type – Permanent
Live in accommodation is not available. 
Salary to be discussed at interview.

Required experience

CURRENT VACANCY

2 x FULL TIME COCKTAIL BARTENDERS PLUS SUMMER AND PERMANENT WAITING STAFF VACANCIES

We are looking for well presented, smiley individuals who have a love for great service to join our existing club crew.

Experience preferable but not essential.