To celebrate the Christchurch Food Festival we are offering FREE flowing prosecco with each 3-course dinner from our £30.00 TDH menu. Once you have ordered your meal the prosecco will flow for 90 minutes.
Booking is essential, please quote ‘Food Festival Fizz Deal’ when booking.
Please call a member of our crew on 01202 475111 to book your table or book online and quote ‘Food Festival Fizz Deal’ in the notes section.
Available from 7pm until 9.30pm
Soup of the day
Double baked coastal cheddar soufflé, spinach and shallot salad
Chicken liver parfait, toasted brioche, kumquat chutney
Slow cooked leg of lamb steak, green vegetable cous cous,
mint pesto lemon and yoghurt dressing
Baked fillet of plaice, pea puree, turmeric roast potatoes, charred asparagus,
Spiced baked aubergine stuffed with chickpea tagine, butternut squash puree,
brie and coriander dressing
Warm chocolate brownie, dark chocolate sauce, Chantilly cream
Vanilla crème brulee
Selection of French and British cheese, chutney & biscuits