Join us for a wonderful evening tasting wines from around the world with supper
Wednesday 7th February
7.00pm for 7.30pm (Smart/Casual Dress)
Anti pasti – Crayfish Thermidor Macaroni Cheese
Slow cooked leg of duck, vanilla mash potatoes, shallot and green beans, orange and cardamom jus.
£35.00 per person including wines and supper
To make a reservation or for further information about joining the Captain’s Wine Club then please speak to one of our colleagues on reception or email email@example.com
Wine club members receive a 10% discount