Saturday Night Live with Dean Edwards
sponsored by Balmer Lawn Suzuki
On Saturday 6th May, and following the success of last year’s event, Dean Edwards, winner of Masterchef and ITV’s resident chef on “Lorraine”, is back for his Saturday Night Live Kitchen in the Demonstration Marquee on Christchurch Quay!
At 7pm enjoy a riverside drinks reception in the elegant VIP Marquee on Christchurch Quay before strolling over to the main marquee where a Moroccan-themed three course feast will be served.
Dean is teaming up with four of our finest local chefs to produce this delicious meal in such a perfect setting. He will demonstrate exactly how they cooked the main course, and will then be on hand for a Q&A sessionduring the meal as well as circulating to talk to everyone.
Tickets: £49 per person or £285.00 for a table of 6 to include:
Three course meal
Live demonstration from Dean Edwards
Live demonstration by Pothecary Gin and Chocolate by Miss Witt
Tickets can be purchased via the Christchurch Food Festival website www.christchurchfoodfest.c