December Table d'hôte Menu

Starts Thursday 1st of December

Festive Lunch and Dinner Menu

Festive dinner menu £30 and lunch menu £24.50 for 3 courses available from 1st – 31st excluding Christmas Eve dinner, Christmas Day, Boxing Day, New Year’s Eve

Our normal club lunch, dinner and all day menu will continue to run throughout December as normal excluding Christmas Eve dinner, Christmas Day, Boxing Day, New Year’s Eve.

Starter

Smoked salmon and crab cake, crisp fennel salad, mustard mayonnaise

Duck liver parfait, toasted cinnamon brioche , soured cherries compote, dressed leaves.

Cream of celeriac and parsnip soup, parsley pesto.

Main

Slow cooked belly of pork, mash potato, roasted root vegetables, golden raisin jus

Baked fillet of black bream, cumin and spinach crushed potatoes, crispy leeks, coconut and coriander sauce

Butternut squash risotto, glazed Crottin goats cheese, red onion jam.

Pancetta rolled roast turkey escalope, pork and sage stuffing, mulled wine braised red cabbage, roast potatoes, red wine sauce

Dessert

Christmas pudding with brandy sauce

Selection of English cheeses, chutney, biscuits and walnut bread

Chocolate brownie, vanilla ice cream, chocolate sauce

Tea/coffee and homemade festive treats £4 per person

 

To make a booking, please call us on the number below, or enquire online and we’ll get back to you.
01202 475111

Don't miss the boat!

Be Indulged

Take advantage of our luxurious special offers and treat yourself to a relaxing stay at Captain's Club.